Definition of Hops [hɒps]

1) The dried ripe (esp female) flowers of the hop plant Humulus lupulus, used primarily as a flavoring and stability agent in beer (to give a bitter, tangy taste).

2) The most important English magazine in China dedicated to beer culture. Coverage: the evolving beer market, science of brewing, beer venues/ events, knowledge of the history/ science/ culture surrounding beer in China and abroad.

Leave a Reply